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Bring your team to prep kai in the Conscious Kitchen or pack tonnes of fresh food into boxes for the community.
Sessions are 9:00 - 12:00 or 11:30 - 3:30.
Fee: Please note, we charge a small fee when hosting groups. It enables us to provide trained staff to guide your team throughout the day, helping you stay safe and get the most out of your experience.
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Join us from 9:30 - 3:30 for the full experience. We’ll provide cooking tips, sustainability and food waste minimisation guidance, lunch and snacks.
Price: $1,000 for a team of up to 10
Why we charge: it enables us to provide trained staff to guide your team throughout the day, helping you get the most out of your volunteering experience. The rest goes directly to feeding families across Tāmaki Makaurau.
Contact nickie@fairfood.org.nz for more information.
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Email volunteering@fairfood.org.nz to get more information and schedule your team.
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If you’d like to make a major gift to Fair Food, please email us for the bank account details or click on the photo above to go to our online form.
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Run a marathon, host a morning tea, or do something creative to help our community. Email nickie@fairfood.org.nz for help getting started.
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Big mihi to our supermarket partners Woolworths, Farro Fresh, and Foodstuffs. They donate to our kaupapa and share their kai with us every day.
Prepared Produce, Lisa’s Hummus, Island Gelato, Sanitarium and Aussie Butcher New Lynn are our premier food partners. They sponsor our critical operations, so we can feed people, not landfill.
We’re also a Tier 1 partner of the New Zealand Food Network and an active member of the Aotearoa Food Rescue Alliance.
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Surplus fresh food? Let us help you share it with our friends and neighbours in need. Email info@fairfood.org.nz to organise a collection.
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Check out the awesome organisations that provide the food, funds, and fun ideas that make our mahi possible.
Bring your team
Looking for an awesome team-building experience?
Join us to prepare kai for distribution to our diverse community.
Get in touch to book a time to volunteer as a group.
Fair Food Ambassadors
Reuben Sharples - Aussie Butcher New Lynn and Sharp Blacks
Ben Bayly - Ahi, Origine, NZ Food Story
Henry Onesemo - Tala
Renee Coulter - Coco’s Cantina
Governor General Dame Cindy Kiro
RIDING IN STYLE
Big ups to John and the team at West City Auto who keep our fleet in top condition, so we can feed people, not landfill.
Their generosity is a reflection of the incredible community we have in West Auckland. Say thanks when you visit them in Henderson or Westgate.
The Whau Local Board stepped forward to keep us safe on the road with new cameras on our fleet!
Aussie Butcher New Lynn
Aussie Butcher New Lynn
Reuben Sharples is everyone’s favourite local Butcher. We’re super stoked to have Aussie Butcher New Lynn as our Ambassadors.
Their family’s generosity feeds our local community while showcasing the best of the West. They are not only generous donors, but Katie also volunteers her time in Fair Food’s Conscious Kitchen.
Through this partnership Fair Food will be able to share over 75,000 meals to the community as well as receiving thousands of dollars worth of meat to distribute through our network of charity partners.
“Fair Food is a fantastic organisation making a difference in West Auckland. Every week Fair Food supports over 50 charity groups operating on the frontline providing wraparound support. This is why Katie and I decided to become a partner with Fair Food and create a brighter, healthier future in West Auckland,” shares Reuben.
CONTACT US TO EXPLORE OPPORTUNITIES
If you’re looking for a guest speaker, a unique team building experience, or have a creative idea, we would love to hear from you.